Culinary Agents is working with the team at Petite Cerise to connect them with talented hospitality professionals.
Petite Cerise - Now Hiring: Line Cook
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Petite Cerise is a french inspired all-day dining concept influenced by the changing seasons & classic technique byMichelin-starred chef Jermemiah Langhorne and the team from The Dabney.We are looking for culinary professionals with a passion for regional french cuisine and culture.As a line cook at Petite Cerise,you will be expected to be highly organized, motivated and focused onlearning and growth.We are looking for people who can be versatile and work collectively as a team. Qualified candidates will have: 1-2 years professional cooking experience Advanced knife skills Ability to work quickly and efficiently under pressure Willingness to learn and grow and the ability to follow instructions Run a station during prep and service in a clean and organized fashion Experience in french cooking techniques preferred,We are looking to fill, AM and PM line cook positions.
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